"I look in The Crib ... I can with you, My God
which, for me, you've become so disarmingly Tiny,
I do what I want ... Do not be afraid, Child of God ...
For the love that you have for me, even my wretched heart
only love can answer.
I do not know what to do with you and for you,
I think ... But I do know that I thanked
for my birth,
because I know you ...
I could understand that you have born for me ...
Love for love.Tell me what you want from me,
I want to do everything you ask for ...
At the moment I press my forehead to your tiny
God's hands and feet,
and I so go on with your Crib in silent adoration.
Do not worry, Tiny God, you got me all ...
Disarmed me, and did you get Your Reality
human Christmas,
the power of your helplessness,
the size of your humiliation
until a Baby!
A love that surpasses all understanding! ..."
Cardinal Stefan Wyszynski
Tuesday, 25 December 2012
Friday, 21 December 2012
Let`s make love the small shops again.
Most of you will now think that I lose my mind because where else like in a large supermarket you'll get all stuff under one cloud.
Oh, I'm sorry.
Oh, I'm sorry.
Saturday, 15 December 2012
"Sultans of Swings"
Whenever we listen to some songs of "Dire Straits"my brother asked me for the name of the band.
What does it really mean and how was created?
I`m in dire straits-means that I`m in big trouble.
Well...Apparently these young people in the team were founded 1977 was in trouble?
And so it was!
The name was invented by a friend of the drummer, and the main reason was poor situation of the team.
What does it really mean and how was created?
I`m in dire straits-means that I`m in big trouble.
Well...Apparently these young people in the team were founded 1977 was in trouble?
And so it was!
The name was invented by a friend of the drummer, and the main reason was poor situation of the team.
Friday, 14 December 2012
Lamp with almonds
- 1 and 1 / 4 kg. lamb for stew, cut into cubes
- 40 dec.prunes without stones
- 10 dec. almonds
- 2 large onions
- piece of cinnamon bark
- minced teaspoon cinnamon
- 3 tablespoons of honey
- 1/2 teaspoon of turmeric
- 3 tablespoons oil
- salt and pepper
Monday, 10 December 2012
Baked with cheese
Bought too many tomatoes and now you afraid than they go to bad.
Don`t worry!
"Gnocci baked with Parma ham and tomatoes"
Don`t worry!
"Gnocci baked with Parma ham and tomatoes"
- 50 decagram tomatoes
- 40 decagram gnocci
- onion
- 15 decagram Parma ham(or some other smoked)
- 2 cloves of garlic
- handful of basil leaves
- 10 decagram mozarella(or other good melting cheese)
- salt,pepper,olive oil
Sunday, 9 December 2012
"Driving home for Christmas"
So, how many of us going to his beloved home for Christmas with his family.
The world has become so small that in a few hours you can be on the other side of the world, start a family, work or spend a nice holiday,but there will always be a moment, a day that makes you go back to your home country to the family home, sit down with your family for a meal and share a common wafer (Polish tradition).
The world has become so small that in a few hours you can be on the other side of the world, start a family, work or spend a nice holiday,but there will always be a moment, a day that makes you go back to your home country to the family home, sit down with your family for a meal and share a common wafer (Polish tradition).
Friday, 7 December 2012
What a chicken!!!
I once bought a chicken-because at a promotional price-and what I do with it now.
I thought that if I bake salmon with vegetables and is great than I do the same thing with chicken.
And the "eye" of sliced red peppers, green, yellow, and even sweet, I added to this chopped zucchini, carrots and parsley root.
The interior of chicken stuffed with rosemary (can be other fresh herb from the garden), and half a lemon.
All that I put into a mold, pouring lemon juice and oil.And now the oven preheated to 200 degrees for 1.5 hours.
Additionally prepared bouillon cubes, and after half an hour I pour it over chicken.
So soft and delicious chicken I have not eaten yet.
BON APPETITE!!!
I thought that if I bake salmon with vegetables and is great than I do the same thing with chicken.
And the "eye" of sliced red peppers, green, yellow, and even sweet, I added to this chopped zucchini, carrots and parsley root.
The interior of chicken stuffed with rosemary (can be other fresh herb from the garden), and half a lemon.
All that I put into a mold, pouring lemon juice and oil.And now the oven preheated to 200 degrees for 1.5 hours.
Additionally prepared bouillon cubes, and after half an hour I pour it over chicken.
So soft and delicious chicken I have not eaten yet.
BON APPETITE!!!
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